Organic whole rye flour muffins with cane sugar and dark chocolate chips.
As they are made with rye flour, the dough is a little bit more dense than a regular muffin. This makes them more satiating that other muffins and they help us to better regulate the portion we eat.
They are the favorites of parents who want to improve their children’s nutrition. They are also delicious to dip in your coffee or glass of milk.
INFORMATION ABOUT INGREDIENTS:
It is an unfermented dough, so it does not contain yeasts. Contains baking soda.
Made with organic whole rye flour.
Contains dairy and eggs.
Contains gluten (rye contains a more gentle gluten for the gut).
INFORMATION ABOUT ALLERGENS:
Since they are produced in an environment where there are other ingredients that can produce allergy, all of our products may contain traces of:
Gluten eggs soy milk
Nuts and sesame seeds