Unlike the wheat croissants, which you can find in most bakeries, our spelt croissants are highly digestible. They are wheat and dairy free and we add just the right quantity of cane sugar so that they are not too sweet.
They are thicker than the wheat croissants and less greasy.
Weight: 100 grams.
INFORMATION ABOUT INGREDIENTS:
Organic spelt flour.
Non-hydrogenated vegetable margarine.
Dark chocolate sticks on the inside and small chocolate chips on top.
Wheat-free. Contains gluten.
INFORMATION ABOUT ALLERGENS:
Since they are produced in an environment where there are other ingredients that can produce allergy, all of our products may contain traces of:
Gluten Eggs Soy Milk
Nuts and sesame seeds