One of the most popular breads among our clients. The best-selling bread among families since it is an organic flour bread with a very soft texture and a very pleasant flavor. It is slightly sweet although we do not add any sugars.
This bread has a good moisture, so if you like crunchy bread, you can always toast it slightly before serving it and enjoy a its pleasant crunch.
Dense but tender, this rustic bread stays fresh for up to one week in the fridge and you can also keep it in the freezer.
Weight: About 450 grams
INFORMATION ABOUT INGREDIENTS:
Certified organic kamut flour.
“Polish” sourdough (a type of liquid pre-ferment that allows us to use less yeast). It is a special kind of sourdough.
As it is a wheat-free bread, it is one of the best-selling breads for people with food ntolerances. As it contains a very small quantiy of yeast it is a highly digestible bread.
INFORMATION ABOUT ALLERGENS:
Since they are produced in an environment where there are other ingredients that can produce allergy, all our products may contain traces of:
Gluten eggs soy milk
Nuts and sesame seeds