One of the most popular breads among our clients. The best-selling bread for families since it is an organic flour bread with a very soft texture and a very pleasant flavor. It is slightly sweet although we do not add any sugars.
It keeps its moisture very well, so if you like crunchy breads, you can always toast it before serving to enjoy its pleasant crunch.
Dense but tender, this rustic bread stays fresh for up to one week in the fridge and you can also keep it in the freezer.
Weight: About 450 grams
INFORMATION ABOUT INGREDIENTS:
Certified organic kamut flour.
“Polish” sourdough (a type of liquid pre-ferment that allows us to use less yeast). It is a special kind of sourdough.
As it is a wheat-free bread, it is one of the best-selling breads for people with food ntolerances. As it contains a very small quantiy of yeast it is a highly digestible bread.
INFORMATION ABOUT ALLERGENS:
Since they are produced in an environment where there are other ingredients that can produce allergy, all our products may contain traces of:
Gluten eggs soy milk
Nuts and sesame seeds