Description
A thick bread with an intense flavor. It contains a low quantity of gluten since it combines the spelt gluten, which is eaisly digestible, with a 30% of quinoa flour (which does not contain gluten).
It is suitale bread for weight loss diets and for diabetic people. It also helps regulate intestinal transit.
Weight: About 450 grams
INFORMATION ABOUT INGREDIENTS:
Organic whole grain spelt flour.
A little bit of organic spelt flour.
Organic quinoa flour.
Flax and poppy seeds.
Ginger.
Yeast and spelt sourgough.
Salt.
Contains gluten.
INFORMATION ABOUT ALLERGENS:
Since they are produced in an environment where there are other ingredients that can produce allergy, all of our products may contain traces of:
Gluten eggs soy milk
Nuts and sesame seeds
